Potato Pancakes

🥔🧅🥞Potato Pancakes #1 (Kartoffelpuffer) from “German Recipes Found at EPCOT’s Germany Pavilion (Walt Disney World)” cookbook by the International German American Society:


2 1/4 lbs. potatoes

1 egg

1 onion, grated

2 Tbs. flour

1 tsp. salt

2 Tbs. oil


-Peel and finely grate the raw potatoes. Drain off any liquid in potatoes after grating. Add egg, onion, flour, and salt. If mixture seems too moist, add more flour. -Heat oil in a skillet. Drop 3 or 4 spoonfuls of potato mixture into skillet at a time, pressing each down firmly with a spatula to form a pancake. Fry on both sides until golden brown. Serve with applesauce and/or sour cream.

This is the link to the German cookbook I used to find inspiration and recipes for this week's show: